Enhanced γ-aminobutyric acid and sialic acid in fermented deer antler velvet and immune promoting effects

Deer antler velvet is widely used in traditional medicine for its anti-aging, antioxidant, and immunity-enhancing effects. However, few studies have reported on the discovery of probiotic strains for deer antler fermentation to increase functional ingredient absorption. This study evaluated the abil...

Descripción completa

Detalles Bibliográficos
Autores principales: Yoo, Jiseon, Lee, Juyeon, Zhang, Ming, Mun, Daye, Kang, Minkyoung, Yun, Bohyun, Kim, Yong-An, Kim, Sooah, Oh, Sangnam
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Society of Animal Sciences and Technology 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8819328/
https://www.ncbi.nlm.nih.gov/pubmed/35174351
http://dx.doi.org/10.5187/jast.2021.e132

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8819328/
https://www.ncbi.nlm.nih.gov/pubmed/35174351
http://dx.doi.org/10.5187/jast.2021.e132

Ejemplares similares