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Relationship between porcine carcass grades and estimated traits based on conventional and non-destructive inspection methods

As pork consumption increases, rapid and accurate determination of porcine carcass grades at abattoirs has become important. Non-destructive, automated inspection methods have improved slaughter efficiency in abattoirs. Furthermore, the development of a calibration equation suitable for non-destruct...

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Detalles Bibliográficos
Autores principales: Lim, Seok-Won, Hwang, Doyon, Kim, Sangwook, Kim, Jun-Mo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Society of Animal Sciences and Technology 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8819329/
https://www.ncbi.nlm.nih.gov/pubmed/35174350
http://dx.doi.org/10.5187/jast.2021.e133