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The effect of dietary phosphorus load and food matrix on postprandial serum phosphate in hemodialysis patients: a pilot study
Background: Potential dietary strategies for controlling hyperphosphataemia include the use of protein sources with lower phosphorus bioavailability such as pulses and nuts, focus on phosphorus to protein ratios and the avoidance of all phosphate additives. Methods: We conducted a controlled crossov...
Autores principales: | Byrne, Fiona, Gillman, Barbara, Palmer, Brendan, Kiely, Mairead, Eustace, Joseph, Kearney, Patricia, Davidson, Fred, Shiely, Frances |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
F1000 Research Limited
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8822142/ https://www.ncbi.nlm.nih.gov/pubmed/35187396 http://dx.doi.org/10.12688/hrbopenres.13382.1 |
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