Stain removing, juice-clarifying, and starch-liquefying potentials of amylase from Pleurotus tuberregium in submerged fermentation system

BACKGROUND: Amylase is used commercially in food, textiles, sugar syrup, paper, and detergent industries. Bacteria and fungi remain a significant source of industrial enzymes. Pleurotus tuberregium is a macro-fungi that can exist as a fruiting body, sclerotium, mycelium, and spores. Some studies hav...

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Detalles Bibliográficos
Autores principales: Bamigboye, Comfort Olukemi, Okonji, Raphael E., Oluremi, Iyanu Oluwalonimi, James, Victoria
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2022
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8831669/
https://www.ncbi.nlm.nih.gov/pubmed/35142943
http://dx.doi.org/10.1186/s43141-022-00298-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8831669/
https://www.ncbi.nlm.nih.gov/pubmed/35142943
http://dx.doi.org/10.1186/s43141-022-00298-4

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