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Stain removing, juice-clarifying, and starch-liquefying potentials of amylase from Pleurotus tuberregium in submerged fermentation system
BACKGROUND: Amylase is used commercially in food, textiles, sugar syrup, paper, and detergent industries. Bacteria and fungi remain a significant source of industrial enzymes. Pleurotus tuberregium is a macro-fungi that can exist as a fruiting body, sclerotium, mycelium, and spores. Some studies hav...
Autores principales: | Bamigboye, Comfort Olukemi, Okonji, Raphael E., Oluremi, Iyanu Oluwalonimi, James, Victoria |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Berlin Heidelberg
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8831669/ https://www.ncbi.nlm.nih.gov/pubmed/35142943 http://dx.doi.org/10.1186/s43141-022-00298-4 |
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