Isolation of a bacterial strain from the gut of the fish, Systomus sarana, identification of the isolated strain, optimized production of its protease, the enzyme purification, and partial structural characterization

BACKGROUND: The present study focuses on the isolation of Bacillus thuringiensis bacterium from the gut of fresh water fish, Systomus sarana, the innovative optimization of culture parameters to produce maximum protease enzyme, by the isolated bacterium, and the elucidation of peptide profile of the...

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Detalles Bibliográficos
Autores principales: Dhayalan, Arul, Velramar, Balasubramanian, Govindasamy, Balasubramani, Ramalingam, Karthik Raja, Dilipkumar, Aiswarya, Pachiappan, Perumal
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2022
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8831710/
https://www.ncbi.nlm.nih.gov/pubmed/35142906
http://dx.doi.org/10.1186/s43141-022-00299-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8831710/
https://www.ncbi.nlm.nih.gov/pubmed/35142906
http://dx.doi.org/10.1186/s43141-022-00299-3

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