Metabolic and Evolutionary Engineering of Diploid Yeast for the Production of First- and Second-Generation Ethanol

Despite a growing preference for second-generation (2G) ethanol in industries, its application is severely restricted owing to a major obstacle of developing a suitable yeast strain for fermentation using feedstock biomasses. In this study, a yeast strain, Saccharomyces cerevisiae A31Z, for 2G bioet...

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Detalles Bibliográficos
Autores principales: Sun, Yang, Kong, Meilin, Li, Xiaowei, Li, Qi, Xue, Qian, Hou, Junyan, Jia, Zefang, Lei, Zhipeng, Xiao, Wei, Shi, Shuobo, Cao, Limin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Bioengineering and Biotechnology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8831863/
https://www.ncbi.nlm.nih.gov/pubmed/35155419
http://dx.doi.org/10.3389/fbioe.2021.835928

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8831863/
https://www.ncbi.nlm.nih.gov/pubmed/35155419
http://dx.doi.org/10.3389/fbioe.2021.835928

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