Single-Step GBLUP and GWAS Analyses Suggests Implementation of Unweighted Two Trait Approach for Heat Stress in Swine

SIMPLE SUMMARY: A major problem in the swine meat industry is significant weight loss due to pigs overheating. Our approach to solving this problem is breeding swine based on their ability to survive in high temperatures. We determined in this study that genetically there is a difference between the...

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Detalles Bibliográficos
Autores principales: Dodd, Gabriella Roby, Gray, Kent, Huang, Yijian, Fragomeni, Breno
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8833662/
https://www.ncbi.nlm.nih.gov/pubmed/35158711
http://dx.doi.org/10.3390/ani12030388

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8833662/
https://www.ncbi.nlm.nih.gov/pubmed/35158711
http://dx.doi.org/10.3390/ani12030388

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