Developing ‘Smart’ Dairy Farming Responsive to Farmers and Consumer-Citizens: A Review

SIMPLE SUMMARY: Dairy production has evolved over many generations to be an important source of high-quality nutrition for a significant proportion of the global population. However, it needs to evolve further to ensure it contributes to sustainable diets. Technological innovation can be a key enabl...

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Detalles Bibliográficos
Autores principales: Henchion, Maeve Mary, Regan, Áine, Beecher, Marion, MackenWalsh, Áine
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8833786/
https://www.ncbi.nlm.nih.gov/pubmed/35158683
http://dx.doi.org/10.3390/ani12030360

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8833786/
https://www.ncbi.nlm.nih.gov/pubmed/35158683
http://dx.doi.org/10.3390/ani12030360

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