What Motivates Consumer Food Safety Perceptions and Beliefs? A Scoping Review in BRICS Countries

This scoping review aimed to map the main evidence in the existing literature regarding consumer perceptions and beliefs regarding food safety in the context of BRICS (Brazil, Russia, India, China, and South Africa) countries. Articles were searched in the Web of Science, Scopus, and SciELO database...

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Detalles Bibliográficos
Autores principales: Zanetta, Luis D’Avoglio, Mucinhato, Raísa Moreira Dardaque, Hakim, Mariana Piton, Stedefeldt, Elke, da Cunha, Diogo Thimoteo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8833883/
https://www.ncbi.nlm.nih.gov/pubmed/35159583
http://dx.doi.org/10.3390/foods11030432

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8833883/
https://www.ncbi.nlm.nih.gov/pubmed/35159583
http://dx.doi.org/10.3390/foods11030432

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