Safe Game: Hygienic Habits in Self-Consumption of Game Meat in Eastern Spain

We used anonymous questionnaires to assess the hygienic and sanitary aspects of game meat self-consumption in Eastern Spain as the first step towards a health risk assessment. The survey yielded 472 valid interviews from active hunters. The maximum possible score was 65 points (average 29 ± 8; range...

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Detalles Bibliográficos
Autores principales: Lizana, Victor, Muniesa, Ana, Cardells, Jesús, López-Ramon, Jordi, Aguiló-Gisbert, Jordi, Lomillos, Juan M., Gortázar, Christian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8834040/
https://www.ncbi.nlm.nih.gov/pubmed/35159518
http://dx.doi.org/10.3390/foods11030368

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8834040/
https://www.ncbi.nlm.nih.gov/pubmed/35159518
http://dx.doi.org/10.3390/foods11030368

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