Immunomodulatory Activity of Extracellular Vesicles of Kimchi-Derived Lactic Acid Bacteria (Leuconostoc mesenteroides, Latilactobacillus curvatus, and Lactiplantibacillus plantarum)

Lactic acid bacteria present in Kimchi, such as Leuconostoc mesenteroides (Lm), Latilactobacillus curvatus (Lc), and Lactiplantibacillus plantarum (Lp) produce extracellular vesicles (ECVs) that modulate immune responses. The ECVs of probiotic Kimchi bacteria are abbreviated as LmV, LcV, and LpV. Tr...

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Detalles Bibliográficos
Autores principales: Kim, Sang-Hyun, Lee, Ji Hee, Kim, Eun Hae, Reaney, Martin J. T., Shim, Youn Young, Chung, Mi Ja
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8834128/
https://www.ncbi.nlm.nih.gov/pubmed/35159463
http://dx.doi.org/10.3390/foods11030313

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8834128/
https://www.ncbi.nlm.nih.gov/pubmed/35159463
http://dx.doi.org/10.3390/foods11030313

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