Chia (Salvia hispanica L.) Flour and Oil Ameliorate Metabolic Disorders in the Liver of Rats Fed a High-Fat and High Fructose Diet

We hypothesized that the consumption of chia (Salvia hispanica L.) flour (CF) and chia oil (CO) improves metabolic disorders in the liver of Wistar rats (Rattus norvegicus domestica) fed a high-fat and high-fructose (HFHF) diet. The animals were fed a HFHF diet (n = 30) or AIN93-M standard diet (n =...

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Detalles Bibliográficos
Autores principales: de Paula Dias Moreira, Luiza, Enes, Bárbara Nery, de São José, Vinícius Parzanini Brilhante, Toledo, Renata Celi Lopes, Ladeira, Luiz Carlos Maia, Cardoso, Rodrigo Rezende, da Silva Duarte, Vinícius, Hermsdorff, Helen Hermana Miranda, de Barros, Frederico Augusto Ribeiro, Martino, Hércia Stampini Duarte
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8834135/
https://www.ncbi.nlm.nih.gov/pubmed/35159437
http://dx.doi.org/10.3390/foods11030285

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8834135/
https://www.ncbi.nlm.nih.gov/pubmed/35159437
http://dx.doi.org/10.3390/foods11030285

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