Chemical Composition Analysis and Antioxidant Activity of Coffea robusta Monofloral Honeys from Vietnam

Monofloral honey samples (Coffea robusta) from Vietnam were determined for their chemical compositions. This is the first report on the chemical composition and antioxidant activity of coffee honey from Vietnam. These samples were characterized by their high contents of total and reducing sugars, to...

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Detalles Bibliográficos
Autores principales: Trinh, Nguyen Thi Nu, Tuan, Nguyen Ngoc, Thang, Tran Dinh, Kuo, Ping-Chung, Thanh, Nguyen Ba, Tam, Le Nhat, Tuoi, Le Hong, Nguyen, Trang H. D., Vu, Danh C., Ho, Thi L., Anh, Le Ngoc, Thuy, Nguyen Thi Thu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8834255/
https://www.ncbi.nlm.nih.gov/pubmed/35159538
http://dx.doi.org/10.3390/foods11030388

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8834255/
https://www.ncbi.nlm.nih.gov/pubmed/35159538
http://dx.doi.org/10.3390/foods11030388

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