Loads of Coliforms and Fecal Coliforms and Characterization of Thermotolerant Escherichia coli in Fresh Raw Milk Cheese

The aim of this study was to assess the hygienic status of raw milk cheese and determine the trends of virulence and antimicrobial resistance in thermotolerant Escherichia coli. Two hundred samples of karish, a popular Egyptian fresh raw milk cheese, were analyzed for coliforms and fecal coliforms u...

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Detalles Bibliográficos
Autores principales: Hammad, Ahmed M., Eltahan, Amira, Hassan, Hamdy A., Abbas, Nasser H., Hussien, Heba, Shimamoto, Tadashi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8834472/
https://www.ncbi.nlm.nih.gov/pubmed/35159482
http://dx.doi.org/10.3390/foods11030332

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8834472/
https://www.ncbi.nlm.nih.gov/pubmed/35159482
http://dx.doi.org/10.3390/foods11030332

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