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Acceptance of Cultured Meat in Germany—Application of an Extended Theory of Planned Behaviour
This study examines the willingness to consume a cultured meat burger in Germany. Based on the theory of planned behaviour (TPB), we assessed attitudes, perceived behavioural control, and subjective norms via an online questionnaire. Attitudes were operationalized in this research as general attitud...
Autores principales: | Dupont, Jacqueline, Harms, Tess, Fiebelkorn, Florian |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8834530/ https://www.ncbi.nlm.nih.gov/pubmed/35159574 http://dx.doi.org/10.3390/foods11030424 |
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