Performance Testing of Bacillus cereus Chromogenic Agar Media for Improved Detection in Milk and Other Food Samples

In this study, the performance of four alternative selective chromogenic B. cereus agar was compared to the reference mannitol-yolk polymyxin (MYP) agar (ISO 7932) using inclusion and exclusion test strains (n = 110) and by analyzing naturally contaminated milk and other food samples (n = 64). Subse...

Descripción completa

Detalles Bibliográficos
Autores principales: Fuchs, Eva, Raab, Christina, Brugger, Katharina, Ehling-Schulz, Monika, Wagner, Martin, Stessl, Beatrix
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8834558/
https://www.ncbi.nlm.nih.gov/pubmed/35159440
http://dx.doi.org/10.3390/foods11030288

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8834558/
https://www.ncbi.nlm.nih.gov/pubmed/35159440
http://dx.doi.org/10.3390/foods11030288

Ejemplares similares