The Role of Biostimulants as Alleviators of Biotic and Abiotic Stresses in Grapevine: A Review

The viticulture and wine industry contribute to the economy and reputation of many countries all over the world. With the predicted climate change, a negative impact on grapevine physiology, growth, production, and quality of berries is expected. On the other hand, the impact of these changes in phy...

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Detalles Bibliográficos
Autores principales: Monteiro, Eliana, Gonçalves, Berta, Cortez, Isabel, Castro, Isaura
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8839214/
https://www.ncbi.nlm.nih.gov/pubmed/35161376
http://dx.doi.org/10.3390/plants11030396

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8839214/
https://www.ncbi.nlm.nih.gov/pubmed/35161376
http://dx.doi.org/10.3390/plants11030396

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