On-Site Measurement of Fat and Protein Contents in Milk Using Mobile NMR Technology

Robust and easy-to-use NMR sensor technology is proposed for accurate, on-site determination of fat and protein contents in milk. The two parameters are determined using fast consecutive (1)H and (35)Cl low-field NMR experiments on milk samples upon the 1:1 addition of a low-cost contrast solution....

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Detalles Bibliográficos
Autores principales: Sørensen, Morten K., Balsgart, Nicholas M., Beyer, Michael, Jensen, Ole N., Nielsen, Niels Chr.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8839330/
https://www.ncbi.nlm.nih.gov/pubmed/35163848
http://dx.doi.org/10.3390/molecules27030583

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8839330/
https://www.ncbi.nlm.nih.gov/pubmed/35163848
http://dx.doi.org/10.3390/molecules27030583

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