The Effect of Dietary Polyphenols on Vascular Health and Hypertension: Current Evidence and Mechanisms of Action

The aim of this review was to explore existing evidence from studies conducted on humans and summarize the mechanisms of action of dietary polyphenols on vascular health, blood pressure and hypertension. There is evidence that some polyphenol-rich foods, including berry fruits rich in anthocyanins,...

Descripción completa

Detalles Bibliográficos
Autores principales: Grosso, Giuseppe, Godos, Justyna, Currenti, Walter, Micek, Agnieszka, Falzone, Luca, Libra, Massimo, Giampieri, Francesca, Forbes-Hernández, Tamara Y., Quiles, José L., Battino, Maurizio, La Vignera, Sandro, Galvano, Fabio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8840535/
https://www.ncbi.nlm.nih.gov/pubmed/35276904
http://dx.doi.org/10.3390/nu14030545

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8840535/
https://www.ncbi.nlm.nih.gov/pubmed/35276904
http://dx.doi.org/10.3390/nu14030545

Ejemplares similares