Strategies to Promote Healthy Eating Among University Students: A Qualitative Study Using the Nominal Group Technique

INTRODUCTION: The years spent at university are critical in terms of altering people's dietary patterns. This study aimed to: (1) understand the main dietary changes that students experience after starting university; (2) determine the personal and objective factors that hinder healthy eating,...

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Detalles Bibliográficos
Autores principales: Wongprawmas, Rungsaran, Sogari, Giovanni, Menozzi, Davide, Mora, Cristina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8847783/
https://www.ncbi.nlm.nih.gov/pubmed/35187039
http://dx.doi.org/10.3389/fnut.2022.821016

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8847783/
https://www.ncbi.nlm.nih.gov/pubmed/35187039
http://dx.doi.org/10.3389/fnut.2022.821016

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