Association Between Red and Processed Meat Consumption and Risk of Prostate Cancer: A Systematic Review and Meta-Analysis

BACKGROUND: Debate on the potential carcinogenic effects of meat intake is open and the relationship between meat consumption and risk of prostate cancer remains uncertain. This meta-analysis was conducted to summarize earlier prospective studies on the association of meat consumption with risk of p...

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Detalles Bibliográficos
Autores principales: Nouri-Majd, Saeedeh, Salari-Moghaddam, Asma, Aminianfar, Azadeh, Larijani, Bagher, Esmaillzadeh, Ahmad
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8859108/
https://www.ncbi.nlm.nih.gov/pubmed/35198587
http://dx.doi.org/10.3389/fnut.2022.801722

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8859108/
https://www.ncbi.nlm.nih.gov/pubmed/35198587
http://dx.doi.org/10.3389/fnut.2022.801722

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