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Solea senegalensis Bacterial Intestinal Microbiota Is Affected by Low Dietary Inclusion of Ulva ohnoi
The inclusion of macroalgae in the diets of farmed fish offers the opportunity for an added-value dietary ingredient to the nutraceutical feed. The composition of algae varies greatly among species. Several Ulva species have been considered in aquafeed formulations for different farmed fish, and Ulv...
Autores principales: | Cerezo, Isabel M., Fumanal, Milena, Tapia-Paniagua, Silvana T., Bautista, Rocio, Anguís, Victoria, Fernández-Díaz, Catalina, Alarcón, Francisco Javier, Moriñigo, Miguel A., Balebona, M. Carmen |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8861459/ https://www.ncbi.nlm.nih.gov/pubmed/35211100 http://dx.doi.org/10.3389/fmicb.2021.801744 |
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