Higher serum levels of short-chain fatty acids are associated with non-progression to arthritis in individuals at increased risk of RA

Detalles Bibliográficos
Autores principales: Martinsson, Klara, Dürholz, Kerstin, Schett, Georg, Zaiss, Mario M, Kastbom, Alf
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMJ Publishing Group 2022
Materias:
Letter
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8862054/
https://www.ncbi.nlm.nih.gov/pubmed/34819270
http://dx.doi.org/10.1136/annrheumdis-2021-221386

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8862054/
https://www.ncbi.nlm.nih.gov/pubmed/34819270
http://dx.doi.org/10.1136/annrheumdis-2021-221386

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