Genetically Predicted Circulating Omega-3 Fatty Acids Levels Are Causally Associated With Increased Risk for Systemic Lupus Erythematosus

BACKGROUND: Accumulating evidence has demonstrated the associations of omega-3 or omega-6 polyunsaturated fatty acids (PUFAs) with the disease activity and inflammatory mediators of systemic lupus erythematosus (SLE), but the evidence of causal links of omega-3 or omega-6 PUFAs on the risk for SLE r...

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Detalles Bibliográficos
Autores principales: Wang, Peng, Xiang, Kun, Xu, Yuan-Yuan, He, Yi-Sheng, Hu, Yu-Qian, Ni, Jing, Pan, Hai-Feng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8864316/
https://www.ncbi.nlm.nih.gov/pubmed/35223943
http://dx.doi.org/10.3389/fnut.2022.783338

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8864316/
https://www.ncbi.nlm.nih.gov/pubmed/35223943
http://dx.doi.org/10.3389/fnut.2022.783338

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