Xylitol content and acid production of chewing gums available in the markets of Saudi Arabia

To assess the actual xylitol content in sugar-free chewing gums available in a market of Saudi Arabia and investigate its effect on acid production and pH change in vitro. Materials and methods: A total of 29 different brands of xylitol-containing sugar-free chewing gums were collected from five maj...

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Detalles Bibliográficos
Autores principales: Alshibani, Nouf, Shalabi, Manal, AlMugbel, Khuloud, AlSaqer, Ebtihal, AlFarraj, Nouf, Allam, Eman
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8864372/
https://www.ncbi.nlm.nih.gov/pubmed/35241901
http://dx.doi.org/10.1016/j.sdentj.2021.11.001

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8864372/
https://www.ncbi.nlm.nih.gov/pubmed/35241901
http://dx.doi.org/10.1016/j.sdentj.2021.11.001

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