Optimization of microbial cell factories for astaxanthin production: Biosynthesis and regulations, engineering strategies and fermentation optimization strategies

The global market demand for natural astaxanthin is rapidly increasing owing to its safety, the potential health benefits, and the diverse applications in food and pharmaceutical industries. The major native producers of natural astaxanthin on industrial scale are the alga Haematococcus pluvialis an...

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Detalles Bibliográficos
Autores principales: Basiony, Mostafa, Ouyang, Liming, Wang, Danni, Yu, Jiaming, Zhou, Liming, Zhu, Mohan, Wang, Xuyuan, Feng, Jie, Dai, Jing, Shen, Yijie, Zhang, Chengguo, Hua, Qiang, Yang, Xiuliang, Zhang, Lixin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: KeAi Publishing 2022
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8866108/
https://www.ncbi.nlm.nih.gov/pubmed/35261927
http://dx.doi.org/10.1016/j.synbio.2022.01.002

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8866108/
https://www.ncbi.nlm.nih.gov/pubmed/35261927
http://dx.doi.org/10.1016/j.synbio.2022.01.002

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