Calcined Oyster Shell Powder as a Natural Preservative for Maintaining Quality of White Shrimp (Litopenaeus vannamei)

SIMPLE SUMMARY: The Food and Agriculture Organization of the United Nations (FAO) indicated that the average global production of oyster shell waste for the year 2019 was 3.08 million tons. Many serious problems include the emission of displeasing odors and pollution of the seaside, which are harmfu...

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Detalles Bibliográficos
Autores principales: Lu, Wen-Chien, Chiu, Chien-Shan, Hsieh, Chang-Wei, Chan, Yung-Jia, Liang, Zeng-Chin, Wang, Chiun-C. Roger, Mulio, Amanda Tresiliana, Le, Dung Huynh Thi, Li, Po-Hsien
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8869679/
https://www.ncbi.nlm.nih.gov/pubmed/35205200
http://dx.doi.org/10.3390/biology11020334

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8869679/
https://www.ncbi.nlm.nih.gov/pubmed/35205200
http://dx.doi.org/10.3390/biology11020334

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