Comparison of Self-Report Questionnaire and Eye Tracking Method in the Visual Preference Study of a Youth–Beverage Model

This study compares the characteristics of a self-report questionnaire (SRQ) and eye tracking (ET) based on a simple human–beverage visual cognition model. The young participants were mainly defined by their gender and body mass index (BMI). The beverage samples consisted of milk, coffee, cup, and c...

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Detalles Bibliográficos
Autores principales: Sun, Hongbo, Wang, Wanxin, Liu, Xinnan, Zhu, Benzhong, Huang, Yue, Leng, Xiaojing, Jia, Lu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8870819/
https://www.ncbi.nlm.nih.gov/pubmed/35205984
http://dx.doi.org/10.3390/foods11040505

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8870819/
https://www.ncbi.nlm.nih.gov/pubmed/35205984
http://dx.doi.org/10.3390/foods11040505

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