Whey Proteins-Fortified Milk with Adjusted Casein to Whey Proteins Ratio Improved Muscle Strength and Endurance Exercise Capacity without Lean Mass Accretion in Rats

This study investigated the effects of the casein to whey proteins (CW) ratio in milk on body composition, muscle strength, and endurance exercise capacity in rats. Thirty rats were assigned into five groups, and each treatment was administered for eight weeks: (1) control (isocaloric lactose supple...

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Detalles Bibliográficos
Autores principales: Jeong, Eun Woo, Park, Gyu Ri, Kim, Jiyun, Baek, Youjin, Go, Gwang-woong, Lee, Hyeon Gyu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8870883/
https://www.ncbi.nlm.nih.gov/pubmed/35206050
http://dx.doi.org/10.3390/foods11040574

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8870883/
https://www.ncbi.nlm.nih.gov/pubmed/35206050
http://dx.doi.org/10.3390/foods11040574

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