The Effect of Respiration, pH, and Citrate Co-Metabolism on the Growth, Metabolite Production and Enzymatic Activities of Leuconostoc mesenteroides subsp. cremoris E30

Leuconostoc mesenteroides includes strains used as starter and/or adjunct cultures for the production of several fermented foods. In this study, the effect of anaerobic and respiratory cultivations, as well as of citrate supplementation and different pH values, was evaluated on growth, biomass, meta...

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Detalles Bibliográficos
Autores principales: Ricciardi, Annamaria, Storti, Livia Vanessa, Giavalisco, Marilisa, Parente, Eugenio, Zotta, Teresa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8871477/
https://www.ncbi.nlm.nih.gov/pubmed/35206012
http://dx.doi.org/10.3390/foods11040535

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8871477/
https://www.ncbi.nlm.nih.gov/pubmed/35206012
http://dx.doi.org/10.3390/foods11040535

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