Transcriptomic Analysis of Root Restriction Effects on the Primary Metabolites during Grape Berry Development and Ripening

Root restriction (RR) has been reported to enhance grape berry quality in diverse aspects of grape life. In this study, RR-induced increases in the main primary metabolites in the grape berry and the expression of their related genes were studied at different developmental stages. Mainly the transcr...

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Detalles Bibliográficos
Autores principales: Leng, Feng, Wang, Yue, Cao, Jinping, Wang, Shiping, Wu, Di, Jiang, Ling, Li, Xian, Bao, Jinsong, Karim, Naymul, Sun, Chongde
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8872613/
https://www.ncbi.nlm.nih.gov/pubmed/35205325
http://dx.doi.org/10.3390/genes13020281

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8872613/
https://www.ncbi.nlm.nih.gov/pubmed/35205325
http://dx.doi.org/10.3390/genes13020281

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