Wine Microbiology and Predictive Microbiology: A Short Overview on Application, and Perspectives

Predictive microbiology (PM) is an essential element in food microbiology; its aims are the determination of the responses of a given microorganism combining mathematical models with experimental data under certain environmental conditions, and the simulation a priori of the growth/inactivation of a...

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Detalles Bibliográficos
Autores principales: Petruzzi, Leonardo, Campaniello, Daniela, Corbo, Maria Rosaria, Speranza, Barbara, Altieri, Clelia, Sinigaglia, Milena, Bevilacqua, Antonio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Perspective
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8875561/
https://www.ncbi.nlm.nih.gov/pubmed/35208873
http://dx.doi.org/10.3390/microorganisms10020421

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8875561/
https://www.ncbi.nlm.nih.gov/pubmed/35208873
http://dx.doi.org/10.3390/microorganisms10020421

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