Ethnobotany, Phytochemistry, Biological, and Nutritional Properties of Genus Crepis—A Review

The genus Crepis L., included within the Asteraceae family, has a very wide distribution, expanding throughout the northern hemisphere, including Europe, northern Africa, and temperate Asia. This genus has a fundamental value from biodynamic and ecological perspectives, with the different species of...

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Detalles Bibliográficos
Autores principales: Badalamenti, Natale, Sottile, Francesco, Bruno, Maurizio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8875603/
https://www.ncbi.nlm.nih.gov/pubmed/35214852
http://dx.doi.org/10.3390/plants11040519

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8875603/
https://www.ncbi.nlm.nih.gov/pubmed/35214852
http://dx.doi.org/10.3390/plants11040519

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