Effects of Green Apple (Golden Delicious) and Its Three Major Flavonols Consumption on Obesity, Lipids, and Oxidative Stress in Obese Rats

Obesity is becoming increasingly common all over the world and global strategies are accordingly being developed to prevent it. In order to support the strategies, the effects of green apple (Golden Delicious) and the consumption of its three major flavonols (quercetin-3-glucoside, quercetin-3-D-gal...

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Detalles Bibliográficos
Autores principales: Selek Aksoy, Ilknur, Otles, Semih
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8877779/
https://www.ncbi.nlm.nih.gov/pubmed/35209038
http://dx.doi.org/10.3390/molecules27041243

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8877779/
https://www.ncbi.nlm.nih.gov/pubmed/35209038
http://dx.doi.org/10.3390/molecules27041243

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