Effects of pH and Osmotic Changes on the Metabolic Expressions of Bacillus subtilis Strain 168 in Metabolite Pathways including Leucine Metabolism

Bacillus subtilis is often exposed to diverse culture conditions with the aim of improving hygiene or food quality. This can lead to changes in the volatile metabolite profiles related to the quality of fermented foods. To comprehensively interpret the associated metabolic expressions, changes in in...

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Detalles Bibliográficos
Autores principales: Park, Min-Kyung, Lee, Soyeon, Kim, Young-Suk
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8880083/
https://www.ncbi.nlm.nih.gov/pubmed/35208188
http://dx.doi.org/10.3390/metabo12020112

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8880083/
https://www.ncbi.nlm.nih.gov/pubmed/35208188
http://dx.doi.org/10.3390/metabo12020112

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