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The effect of food safety training program on food safety knowledge and practices in hotels’ and hospitals’ food services
Food Safety Knowledge (FSK) among Food Handlers (FHS) in the food services in both hotels and hospitals has a crucial role in food protection and combating against foodborne diseases. The aim is to check the food safety (FS) training program upon FSK in the Jordanian hotels’ and hospitals’ food serv...
Autores principales: | Al-Akash, Hekmat, Abu Arrah, Abdelhakeem, Bhatti, Feyza, Maabreh, Roqia, Abu Arrah, Riham |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
PAGEPress Publications, Pavia, Italy
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8883829/ https://www.ncbi.nlm.nih.gov/pubmed/35284344 http://dx.doi.org/10.4081/ijfs.2022.9914 |
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