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Exploring rural inhabitants’ perceptions towards food wastage during COVID-19 lockdowns: Implications for food security in Pakistan
The lessening of food wastage, specifically among nations where about half of its worldwide quantity is produced, has turned to be a mammoth challenge for environmental, social and economic sustainability, and represents one of the seventeen Sustainable Development Goals (SDG) within the Agenda 2030...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Public Library of Science
2022
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8893606/ https://www.ncbi.nlm.nih.gov/pubmed/35239709 http://dx.doi.org/10.1371/journal.pone.0264534 |