Detection of adenovirus, rotavirus, and hepatitis E virus in meat cuts marketed in Uruguaiana, Rio Grande do Sul, Brazil

The aim of this study was to investigate the presence of adenovirus (AdV), rotavirus (RV), and hepatitis E virus (HEV) in beef, pork, and chicken meat cuts in retail trade in the city of Uruguaiana, RS, Brazil. A total of 131 meat products were collected (beef, n = 55; chicken, n = 47; pork, n = 29)...

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Detalles Bibliográficos
Autores principales: Soares, Vanessa Mendonça, dos Santos, Emanoelli Aparecida Rodrigues, Tadielo, Leonardo Ereno, Cerqueira-Cézar, Camila Koutsodontis, da Cruz Encide Sampaio, Aryele Nunes, Eisen, Ana Karolina Antunes, de Oliveira, Kelen Gras, Padilha, Matheus Beltrame, de Moraes Guerra, Maria Eduarda, Gasparetto, Raíssa, Brum, Mário Celso Sperotto, Traesel, Carolina Kist, Henzel, Andreia, Spilki, Fernando Rosado, Pereira, Juliano Gonçalves
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8897626/
https://www.ncbi.nlm.nih.gov/pubmed/35257024
http://dx.doi.org/10.1016/j.onehlt.2022.100377

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8897626/
https://www.ncbi.nlm.nih.gov/pubmed/35257024
http://dx.doi.org/10.1016/j.onehlt.2022.100377

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