Hot-melt extruded copper sulfate affects the growth performance, meat quality, and copper bioavailability of broiler chickens

OBJECTIVE: This study was conducted to evaluate the effects of the supplementation of diets of broiler chickens with hot-melt extruded CuSO(4) (HME-Cu) on their growth performance, nutrient digestibility, gut microbiota, small intestinal morphology, meat quality, and copper (Cu) bioavailability. MET...

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Detalles Bibliográficos
Autores principales: Kim, Min Ju, Hosseindoust, Abdolreza, Lee, Jun Hyung, Kim, Kwang Yeoul, Kim, Tae Gyun, Chae, Byung Jo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Animal Bioscience 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8902233/
https://www.ncbi.nlm.nih.gov/pubmed/34293847
http://dx.doi.org/10.5713/ab.21.0030

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8902233/
https://www.ncbi.nlm.nih.gov/pubmed/34293847
http://dx.doi.org/10.5713/ab.21.0030

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