Biomolecules, Fatty Acids, Meat Quality, and Growth Performance of Slow-Growing Chickens in an Organic Raising System

SIMPLE SUMMARY: The increasing demand for nutritionally rich quality products by health-conscious consumers has raised the need to explore alternative farming systems such as organic farming. In this study, we report the efficiency of Korat chickens grown in organic farm conditions. The study demons...

Descripción completa

Detalles Bibliográficos
Autores principales: Molee, Wittawat, Khosinklang, Wichuta, Tongduang, Pramkamon, Thumanu, Kanjana, Yongsawatdigul, Jirawat, Molee, Amonrat
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8908829/
https://www.ncbi.nlm.nih.gov/pubmed/35268139
http://dx.doi.org/10.3390/ani12050570

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8908829/
https://www.ncbi.nlm.nih.gov/pubmed/35268139
http://dx.doi.org/10.3390/ani12050570

Ejemplares similares