Effect of an Environment Friendly Heat and Relative Humidity Approach on γ-Aminobutyric Acid Accumulation in Different Highland Barley Cultivars

In this study, heat and relative humidity (HRH) treatment was applied in highland barley for γ-aminobutyric acid (GABA) accumulation. Tibetan highland barley cultivars (25) were selected for comparison and analysis. HRH treatment could accumulate GABA in several hours with low moisture content and h...

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Detalles Bibliográficos
Autores principales: Wang, Shanshan, Zhou, Sumei, Wang, Lili, Liu, Xiaojiao, Ma, Yuling, Tong, Litao, Zhang, Yuhong, Wang, Fengzhong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8908996/
https://www.ncbi.nlm.nih.gov/pubmed/35267324
http://dx.doi.org/10.3390/foods11050691

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8908996/
https://www.ncbi.nlm.nih.gov/pubmed/35267324
http://dx.doi.org/10.3390/foods11050691

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