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Cereal and Confectionary Packaging: Background, Application and Shelf-Life Extension
In both public and private sectors, one can notice a strong interest in the topic of sustainable food and packaging. For a long time, the spotlight for optimization was placed on well-known examples of high environmental impacts, whether regarding indirect resource use (e.g., meat, dairy) or problem...
Autores principales: | Bauer, Anna-Sophia, Leppik, Kärt, Galić, Kata, Anestopoulos, Ioannis, Panayiotidis, Mihalis I., Agriopoulou, Sofia, Milousi, Maria, Uysal-Unalan, Ilke, Varzakas, Theodoros, Krauter, Victoria |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8909407/ https://www.ncbi.nlm.nih.gov/pubmed/35267329 http://dx.doi.org/10.3390/foods11050697 |
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