Influence of Red Corn Rich in Anthocyanins on Productive Traits, Blood Metabolic Profile, and Antioxidative Status of Fattening Lambs

SIMPLE SUMMARY: In order to prevent lamb distress during weaning and avoid the occurrence of oxidative stress leading to diminished production performance, health status, or product quality, feeds rich in polyphenols (anthocyanins) are increasingly used in ruminant feeding. In the present study, lam...

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Detalles Bibliográficos
Autores principales: Antunović, Zvonko, Novoselec, Josip, Klir Šalavardić, Željka, Steiner, Zvonimir, Šperanda, Marcela, Jakobek Barron, Lidija, Ronta, Mario, Pavić, Valentina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8909645/
https://www.ncbi.nlm.nih.gov/pubmed/35268182
http://dx.doi.org/10.3390/ani12050612

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8909645/
https://www.ncbi.nlm.nih.gov/pubmed/35268182
http://dx.doi.org/10.3390/ani12050612

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