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Assessment of “Sugranineteen” Table Grape Maturation Using Destructive and Auto-Fluorescence Methods

The optimal harvesting of table grapes is commonly determined based on technological and phenolic indices analyzed over the course of its maturity. The classical techniques used for these analyses are destructive, time-consuming, and work for a limited number of samples that may not represent the he...

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Detalles Bibliográficos
Autores principales: Hamie, Najwane, Tarricone, Luigi, Verrastro, Vincenzo, Natrella, Giuseppe, Faccia, Michele, Gambacorta, Giuseppe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8909905/
https://www.ncbi.nlm.nih.gov/pubmed/35267296
http://dx.doi.org/10.3390/foods11050663