Characterization of the Key Aroma Compounds of Three Kinds of Chinese Representative Black Tea and Elucidation of the Perceptual Interactions of Methyl Salicylate and Floral Odorants

Jinjunmei (JJM), Keemun (KM), and Dianhong (DH) are the representative black teas in China, and they have always been favored by consumers. In this study, we aim to obtain the aroma characteristic information of volatile components in black tea samples through headspace solid-phase microextraction (...

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Detalles Bibliográficos
Autores principales: Niu, Yunwei, Ma, Yiwei, Xiao, Zuobing, Zhu, Jiancai, Xiong, Wen, Chen, Feng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8911931/
https://www.ncbi.nlm.nih.gov/pubmed/35268731
http://dx.doi.org/10.3390/molecules27051631

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8911931/
https://www.ncbi.nlm.nih.gov/pubmed/35268731
http://dx.doi.org/10.3390/molecules27051631

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