Characterization and Toxicity Evaluation of Broiler Skin Elastin for Potential Functional Biomaterial in Tissue Engineering

Broiler skin, a by-product of poultry processing, has been proven to contain essential elastin, a high-value protein with many applications. The present study reported the extraction of water-soluble elastin from broiler skin by using sodium chloride (NaCl), sodium hydroxide (NaOH), and oxalic acid...

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Detalles Bibliográficos
Autores principales: Kamaruzaman, Nurkhuzaiah, Fauzi, Mh Busra, Yusop, Salma Mohamad
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8912370/
https://www.ncbi.nlm.nih.gov/pubmed/35267786
http://dx.doi.org/10.3390/polym14050963

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8912370/
https://www.ncbi.nlm.nih.gov/pubmed/35267786
http://dx.doi.org/10.3390/polym14050963

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