Antihyperglycemic Effects of Salvia polystachya Cav. and Its Terpenoids: α-Glucosidase and SGLT1 Inhibitors

The antihyperglycemic activity of ethanolic extract from Salvia polystachya (EESpS) and its products was evaluated using in vivo, ex vivo and in silico assays; additionally, an acute toxicity assay was evaluated. EESpS was classified as a nontoxic class 5 drug. EESpS, ethyl acetate fraction (EtOAcFr...

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Detalles Bibliográficos
Autores principales: Ortega, Rocio, Valdés, Miguel, Alarcón-Aguilar, Francisco J., Fortis-Barrera, Ángeles, Barbosa, Elizabeth, Velazquez, Claudia, Calzada, Fernando
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8912538/
https://www.ncbi.nlm.nih.gov/pubmed/35270046
http://dx.doi.org/10.3390/plants11050575

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8912538/
https://www.ncbi.nlm.nih.gov/pubmed/35270046
http://dx.doi.org/10.3390/plants11050575

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