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Factors affecting effectiveness of food control inspections in food production establishments in Finland
Inspections are an important tool for food control. However, there is a lack of knowledge about how inspection history, interval between inspections, and pre-announcement of the inspection affect compliance with food safety legislation in food production establishments. We used register-based meat,...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2022
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8913778/ https://www.ncbi.nlm.nih.gov/pubmed/35273330 http://dx.doi.org/10.1038/s41598-022-08204-1 |