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Factors affecting effectiveness of food control inspections in food production establishments in Finland

Inspections are an important tool for food control. However, there is a lack of knowledge about how inspection history, interval between inspections, and pre-announcement of the inspection affect compliance with food safety legislation in food production establishments. We used register-based meat,...

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Detalles Bibliográficos
Autores principales: Kosola, Mikko, Kiviniemi, Katri, Lundén, Janne
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8913778/
https://www.ncbi.nlm.nih.gov/pubmed/35273330
http://dx.doi.org/10.1038/s41598-022-08204-1

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